Located in La Morra, in the province of Cuneo, the Giovanni Corino winery is a family-run business, particularly known for its elegant Barolo wines. The estate extends over approximately 9 hectares of vineyards and is currently managed by Giuliano, Giovanni’s son, together with his wife and their two children. The company pays particular attention to respecting the territory and wants to achieve full expression of the vines and the terroir, carrying out thinning in the vineyard, short fermentations, and aging the wines in small French oak barrels.
The Nebbiolo grapes come from the company vineyards located in La Morra on clay-limestone soil. After a short maceration and vinification, the wine is aged in steel for 8-10 months, before bottling.