Heartland One is the pinnacle of the range — a Langhorne Creek blend of Cabernet Sauvignon (69%) and Shiraz (31%) made only in the finest vintages by Ben Glaetzer, from the best fruit picked at night and matured twelve months in new French and American oak hogsheads.

Densely purple and staining the glass, it is powerful and concentrated: blackcurrant and dark plum with pepper, spice and finely judged oak, built on tuned acidity and the structure for 15+ years in the cellar.