Crossbarn is the second label of Paul Hobbs, one of California’s most acclaimed winemakers, named after the cross barn on his family’s farm in upstate New York. The wines are sourced from cool-climate sites and made with the same precision as his single-vineyard bottlings.
A lively red with supple red berry fruit and a fresh, juicy style befitting its coastal origins.
Grape: 100% Pinot Noir
Region: Sonoma Coast, California, USA
Alcohol: 14.5%


