Grape Varieties: 42% Cabernet Sauvignon, 41% Cabernet Franc, 12% Petit Verdot, 5% Malbec
Grapes for this Bordeaux-inspired red from Buitenverwachting’s cool estate vineyards in Constantia, and the wine was aged for 24 months in second and third-fill French oak barrels, where it also underwent malolactic fermentation.