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Buitenverwachting Christine 2016

£20.25 incl. VAT

9 in stock

Buitenverwachting Christine 2016 is a Bordeaux style blend consisting 42/41% Cabernet Sauvignon, and Cabernet Franc.
The wine offers rich red fruit characters reminiscent of ripe cherry and black currant with dark chocolate and tobacco undertones.

Deano da Vino 95/100
More perfumed and austere than the warmer 2015, more structure and grip to lay in the cellar for a good 5-10years, this is a proper keeper

Food Pairing Suggestions:
Beef, Lamb, Pork, Game (Deer, Venison), Spicy food, Poultry, Mild and soft cheese

Grape Varieties: 42% Cabernet Sauvignon, 41% Cabernet Franc, 12% Petit Verdot, 5% Malbec

Grapes for this Bordeaux-inspired red from Buitenverwachting’s cool estate vineyards in Constantia, and the wine was aged for 24 months in second and third-fill French oak barrels, where it also underwent malolactic fermentation.

Buitenverwachting Christine 2016

£20.25 incl. VAT

9 in stock

Buitenverwachting Christine 2016 is a Bordeaux style blend consisting 42/41% Cabernet Sauvignon, and Cabernet Franc.
The wine offers rich red fruit characters reminiscent of ripe cherry and black currant with dark chocolate and tobacco undertones.

Deano da Vino 95/100
More perfumed and austere than the warmer 2015, more structure and grip to lay in the cellar for a good 5-10years, this is a proper keeper

Food Pairing Suggestions:
Beef, Lamb, Pork, Game (Deer, Venison), Spicy food, Poultry, Mild and soft cheese

Grape Varieties: 42% Cabernet Sauvignon, 41% Cabernet Franc, 12% Petit Verdot, 5% Malbec

Grapes for this Bordeaux-inspired red from Buitenverwachting’s cool estate vineyards in Constantia, and the wine was aged for 24 months in second and third-fill French oak barrels, where it also underwent malolactic fermentation.

Buitenverwachting Christine 2016

£20.25 incl. VAT

9 in stock

Buitenverwachting Christine 2016 is a Bordeaux style blend consisting 42/41% Cabernet Sauvignon, and Cabernet Franc.
The wine offers rich red fruit characters reminiscent of ripe cherry and black currant with dark chocolate and tobacco undertones.

Deano da Vino 95/100
More perfumed and austere than the warmer 2015, more structure and grip to lay in the cellar for a good 5-10years, this is a proper keeper

Food Pairing Suggestions:
Beef, Lamb, Pork, Game (Deer, Venison), Spicy food, Poultry, Mild and soft cheese

Grape Varieties: 42% Cabernet Sauvignon, 41% Cabernet Franc, 12% Petit Verdot, 5% Malbec

Grapes for this Bordeaux-inspired red from Buitenverwachting’s cool estate vineyards in Constantia, and the wine was aged for 24 months in second and third-fill French oak barrels, where it also underwent malolactic fermentation.

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