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Boschendal Brut Rose NV

£13.55 incl. VAT

6 in stock

Boschendal Brut Rose NV, comprises of the Pinotage, the offspring of Pinot Noir and Hermitage, is carefully selected to complement Pinot Noir and Chardonnay in this blended Cap Classique. The grapes are selected from a variety of Boschendal’s finest vineyards and harvested at lower sugar levels to retain a bracing freshness required in the base wine. After whole bunch pressing of the red grapes, the juice is bled off immediately and blended with 20% Chardonnay wine which results in a beautiful light salmon tint. Bright red berry flavours abound on the nose and palate, supported by an elegant mouth-feel and a mouth-watering, refreshing finish.

The collection of fine Cap Classique sparkling wines are made according to the traditional champenoise method, with early harvesting at lower sugar levels to achieve the desired freshness needed for the base wine. The secondary bottle fermentation is followed by extended lees contact in the bottle which ensures opulence and texture without compromising the inherent vibrant fruit detail and natural freshness.

Boschendal launched its first Cap Classique, South Africa’s classification forbottle-fermentedsparklingwine,in1981becomingthesecond producer in the country to do so. This was the Boschendal Brut, made from Chardonnay and Pinot Noir grapes and it paved the way for a long lineage of award-winning Cap Classique wines from the Estate’s cellar. Today Danielle Jacobs, winemaker and Cap Classique wine specialist, continues to build on Boschendal’s reputation as one of South Africa’s leading Cap Classique advocates with a footprint in over 70 countries.

Consistently striving towards crafting top class Cap Classique, Boschendal was crowned by the Amorim Cap Classique Challenge when receiving the award for the best Cap Classique in 2013 with the elegant Boschendal Grande Cuvée Brut 2009 and again in 2019 for the highly acclaimed Boschendal Jean Le Long Prestige Brut 2008.

Boschendal Brut Rose NV

£13.55 incl. VAT

6 in stock

Boschendal Brut Rose NV, comprises of the Pinotage, the offspring of Pinot Noir and Hermitage, is carefully selected to complement Pinot Noir and Chardonnay in this blended Cap Classique. The grapes are selected from a variety of Boschendal’s finest vineyards and harvested at lower sugar levels to retain a bracing freshness required in the base wine. After whole bunch pressing of the red grapes, the juice is bled off immediately and blended with 20% Chardonnay wine which results in a beautiful light salmon tint. Bright red berry flavours abound on the nose and palate, supported by an elegant mouth-feel and a mouth-watering, refreshing finish.

The collection of fine Cap Classique sparkling wines are made according to the traditional champenoise method, with early harvesting at lower sugar levels to achieve the desired freshness needed for the base wine. The secondary bottle fermentation is followed by extended lees contact in the bottle which ensures opulence and texture without compromising the inherent vibrant fruit detail and natural freshness.

Boschendal launched its first Cap Classique, South Africa’s classification forbottle-fermentedsparklingwine,in1981becomingthesecond producer in the country to do so. This was the Boschendal Brut, made from Chardonnay and Pinot Noir grapes and it paved the way for a long lineage of award-winning Cap Classique wines from the Estate’s cellar. Today Danielle Jacobs, winemaker and Cap Classique wine specialist, continues to build on Boschendal’s reputation as one of South Africa’s leading Cap Classique advocates with a footprint in over 70 countries.

Consistently striving towards crafting top class Cap Classique, Boschendal was crowned by the Amorim Cap Classique Challenge when receiving the award for the best Cap Classique in 2013 with the elegant Boschendal Grande Cuvée Brut 2009 and again in 2019 for the highly acclaimed Boschendal Jean Le Long Prestige Brut 2008.

Boschendal Brut Rose NV

£13.55 incl. VAT

6 in stock

Boschendal Brut Rose NV, comprises of the Pinotage, the offspring of Pinot Noir and Hermitage, is carefully selected to complement Pinot Noir and Chardonnay in this blended Cap Classique. The grapes are selected from a variety of Boschendal’s finest vineyards and harvested at lower sugar levels to retain a bracing freshness required in the base wine. After whole bunch pressing of the red grapes, the juice is bled off immediately and blended with 20% Chardonnay wine which results in a beautiful light salmon tint. Bright red berry flavours abound on the nose and palate, supported by an elegant mouth-feel and a mouth-watering, refreshing finish.

The collection of fine Cap Classique sparkling wines are made according to the traditional champenoise method, with early harvesting at lower sugar levels to achieve the desired freshness needed for the base wine. The secondary bottle fermentation is followed by extended lees contact in the bottle which ensures opulence and texture without compromising the inherent vibrant fruit detail and natural freshness.

Boschendal launched its first Cap Classique, South Africa’s classification forbottle-fermentedsparklingwine,in1981becomingthesecond producer in the country to do so. This was the Boschendal Brut, made from Chardonnay and Pinot Noir grapes and it paved the way for a long lineage of award-winning Cap Classique wines from the Estate’s cellar. Today Danielle Jacobs, winemaker and Cap Classique wine specialist, continues to build on Boschendal’s reputation as one of South Africa’s leading Cap Classique advocates with a footprint in over 70 countries.

Consistently striving towards crafting top class Cap Classique, Boschendal was crowned by the Amorim Cap Classique Challenge when receiving the award for the best Cap Classique in 2013 with the elegant Boschendal Grande Cuvée Brut 2009 and again in 2019 for the highly acclaimed Boschendal Jean Le Long Prestige Brut 2008.

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