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Robertson Winery Constitution Road Chardonnay 2018

£18.45 incl. VAT

18 in stock

Robertson Winery Constitution Road Chardonnay 2018 is rounded and deeply satisfying. Rich interlaced aromas of citrus, buttered toast, marmalade and vanilla are prominent on the nose. Zesty acidity cuts the creamy texture on the palate followed by layers of citrus, pear and butterscotch that lingers on the finish. Pair it with a joyous gathering of family and friends as you celebrate abundance.

Composition: 100% Chardonnay
Farm: Wandsbeck
Soil Type: Well weathered deep Karoo soils with generous lime content
Trellising: Four-wire Perold system
Water management: Regulated deficit irrigation resulting in small berries and concentration of flavour
Row direction: North – West to South – East
Region: Robertson
Winemaker: Francois Weich
Viticulturist: Briaan Stipp
Harvest method: Hand-harvested in small baskets at 25 Balling/Brix
Yield: 6-8 tons per hectare
Fermentation: Fermentation took place in new and 2nd fill French oak barrels
Barrel maturation: 18 Months on primary lees
Cellaring potential: 5 to 8 years
Serving temp: 12˚ – 14˚ Celsius
Allergens: Contains Sulphites, Casien
Alcohol: 13,55%
P/H: 3,93
Total Acidity: 5,57g/l
Residual Sugar: 1,5g/l

Robertson Winery Constitution Road Chardonnay 2018

£18.45 incl. VAT

18 in stock

Robertson Winery Constitution Road Chardonnay 2018 is rounded and deeply satisfying. Rich interlaced aromas of citrus, buttered toast, marmalade and vanilla are prominent on the nose. Zesty acidity cuts the creamy texture on the palate followed by layers of citrus, pear and butterscotch that lingers on the finish. Pair it with a joyous gathering of family and friends as you celebrate abundance.

Composition: 100% Chardonnay
Farm: Wandsbeck
Soil Type: Well weathered deep Karoo soils with generous lime content
Trellising: Four-wire Perold system
Water management: Regulated deficit irrigation resulting in small berries and concentration of flavour
Row direction: North – West to South – East
Region: Robertson
Winemaker: Francois Weich
Viticulturist: Briaan Stipp
Harvest method: Hand-harvested in small baskets at 25 Balling/Brix
Yield: 6-8 tons per hectare
Fermentation: Fermentation took place in new and 2nd fill French oak barrels
Barrel maturation: 18 Months on primary lees
Cellaring potential: 5 to 8 years
Serving temp: 12˚ – 14˚ Celsius
Allergens: Contains Sulphites, Casien
Alcohol: 13,55%
P/H: 3,93
Total Acidity: 5,57g/l
Residual Sugar: 1,5g/l

Robertson Winery Constitution Road Chardonnay 2018

£18.45 incl. VAT

18 in stock

Robertson Winery Constitution Road Chardonnay 2018 is rounded and deeply satisfying. Rich interlaced aromas of citrus, buttered toast, marmalade and vanilla are prominent on the nose. Zesty acidity cuts the creamy texture on the palate followed by layers of citrus, pear and butterscotch that lingers on the finish. Pair it with a joyous gathering of family and friends as you celebrate abundance.

Composition: 100% Chardonnay
Farm: Wandsbeck
Soil Type: Well weathered deep Karoo soils with generous lime content
Trellising: Four-wire Perold system
Water management: Regulated deficit irrigation resulting in small berries and concentration of flavour
Row direction: North – West to South – East
Region: Robertson
Winemaker: Francois Weich
Viticulturist: Briaan Stipp
Harvest method: Hand-harvested in small baskets at 25 Balling/Brix
Yield: 6-8 tons per hectare
Fermentation: Fermentation took place in new and 2nd fill French oak barrels
Barrel maturation: 18 Months on primary lees
Cellaring potential: 5 to 8 years
Serving temp: 12˚ – 14˚ Celsius
Allergens: Contains Sulphites, Casien
Alcohol: 13,55%
P/H: 3,93
Total Acidity: 5,57g/l
Residual Sugar: 1,5g/l

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