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Antonij Rupert Optima 2016

£21.90 incl. VAT

10 in stock

The Optima 2015 is opulent but genteel and tempting violet-tinged soft black fruit abundance on the nose. The palate is all about texture: silky, velvety, smooth and simultaneously plush. Ripe plums, hedgerow fruit, cocoa, cedar and spice, cigarbox flavours makes for an enveloping mouthful. Complex, elegant and beautifully integrated, the oak is seamlessly balanced with the fruit. Lingering & harmonious with not a single element out of place.

(36%) Cabernet Sauvignon, (32%) Cabernet Franc, (30%) Merlot, (2%) Petit Verdot

An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post fermentation maceration. This ensures deep
colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first fill barrels being used.

Antonij Rupert Optima 2016

£21.90 incl. VAT

10 in stock

The Optima 2015 is opulent but genteel and tempting violet-tinged soft black fruit abundance on the nose. The palate is all about texture: silky, velvety, smooth and simultaneously plush. Ripe plums, hedgerow fruit, cocoa, cedar and spice, cigarbox flavours makes for an enveloping mouthful. Complex, elegant and beautifully integrated, the oak is seamlessly balanced with the fruit. Lingering & harmonious with not a single element out of place.

(36%) Cabernet Sauvignon, (32%) Cabernet Franc, (30%) Merlot, (2%) Petit Verdot

An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post fermentation maceration. This ensures deep
colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first fill barrels being used.

Antonij Rupert Optima 2016

£21.90 incl. VAT

10 in stock

The Optima 2015 is opulent but genteel and tempting violet-tinged soft black fruit abundance on the nose. The palate is all about texture: silky, velvety, smooth and simultaneously plush. Ripe plums, hedgerow fruit, cocoa, cedar and spice, cigarbox flavours makes for an enveloping mouthful. Complex, elegant and beautifully integrated, the oak is seamlessly balanced with the fruit. Lingering & harmonious with not a single element out of place.

(36%) Cabernet Sauvignon, (32%) Cabernet Franc, (30%) Merlot, (2%) Petit Verdot

An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post fermentation maceration. This ensures deep
colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first fill barrels being used.

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